Moths with Lemon and Pepper
22 March 2010
This is not a plate of deep fried insects. Well. Actually it is.
But let me explain.
My husband was dutifully doing some man-jobs around the house, including changing light bulbs and cleaning the light fittings.
And if you take apart one of our light fittings, the cover actually looks like quite a nice, white salad bowl.
So behold and array of tasty morsels served up for us today.
I wouldn’t say the bugs were FRIED.
It was more of a SLOW BAKE.
Assorted flying insects, browned and roasted to a delightful crisp.
