Asian Fusion
16 August 2005
I’ve always been a bit dubious about the term “Asian Fusion”.
I think it’s just a bad excuse to serve mash potato with bok choy.
Or sausages with oyster sauce. Very weird.
Anyway I went out to dinner with my sister and some of our common friends. There were 12 of us and we took up half the restaurant. Which meant we were probably responsible for half the noise.
Conversations during the evening : Italian lovers, bad places for your car to break down, overpriced restaurant food, 24 hour rendering times for 3D modelling, Princess Mary, and sexually alluring salesmen.

